So what is a girl to do on her Friday off? Throw on her blue flowered apron and bake some blueberry biscuits with lemon glaze for her honey of course (DUH). First thing is first.
The BLUEBERRIES. I am blessed to have a garden goddess up the hill who supplies me fresh picked blueberries on a regular occasion. I am so lucky! I fold this lil blue sweeties oh so gently into the the dough.
The APRON from ANTHROPOLOGIE was purchased on one of the best girl weekends as of late. I spent an entire long weekend at the Sweet Paul Makerie Event in Philadelphia with my friend Jackie. I have a secret crush on Sweet Paul- he bakes, crafts and has a beard. Swoon.
The FLOUR, only and I mean only use White Lily Flour. I like to chill it with the butter.
The BUTTER, whatever makes you happy, just freeze it the night before.
The LEMON GLAZE, mix confectioners sugar with fresh squeezed lemon, add lemon zest for zing. Thin the glaze to your liking with milk not water.
Share. You should only eat one.